Steamed cauliflower, courgette and carrots with chickpeas and apricots, with a citrus sauce of aromatic spices of cinnamon, paprika, turmeric. Serves 1
Dairy Free
Gluten Free
A rich, warming and traditional family favourite, finished with Worcestershire sauce and creamy mash topping. A real family winner! Serves 2
Gluten Free
A French classic! Slow braised beef in a rich red wine sauce with chunky carrots, baby onions and button mushrooms. Finished with parsley. Serves 2
Dairy Free
Gluten Free
Salmon and hake in a light cheddar cheese mornay sauce, enriched with smoked salmon, finished with tarragon and parsley and topped with an Emmental cheese gratin. Serves 2
Slow cooked lamb with apricots and aromatic spices of cinnamon, paprika, turmeric and ginger. Steamed courgettes and carrots finished with chickpeas. Serves 2
Dairy Free
Gluten Free
Roasted Chicken breast wrapped in Bacon with a Honey mustard Glaze
Simply roasted and sliced, sitting in a grain mustard and honey blossom liquor with a lemon, garlic, onion and thyme. Serves 2
Gluten Free
These simple potatoes are one of the most popular sides. Sautéed with black mustard seeds, turmeric, coriander, fennel seeds and tomato finished with a squeeze of lemon. Serves 1
Dairy Free
Gluten Free
Equivalent to 4 large poppadoms, these taste so good and authentic as they are cooked fresh then immediately frozen to lock in all the flavour......you may well find yourselves fighting over the last one! Serves 2
Dairy Free
Tandoor baked chicken in a tomato and coriander sauce, spiced with turmeric, paprika, cumin, garam masala and a splash of cream. One for all the family. Serves 2
Gluten Free
Tender braised lamb with garlic, ginger and aromatic spices of cloves, bay leaves, cardamom and ginger. A Kashmiri speciality. Serves 2
Dairy Free
Gluten Free
Braised pork shoulder with turmeric, cumin and coriander. Finished with kicking green chillies. A fiery dish with a touch of tangy sourness, not for the faint hearted! Serves 2
Dairy Free
Gluten Free
Potato, cauliflower, carrot and peas with chana dal and mung beans, cooked in a mild curry cream scented with turmeric, cumin and tamarind. Serves 1 or Side for 2
Gluten Free
Crispy fried pork in a light sweet and sour sauce with peppers and pineapple, scented with star anise and topped with sesame seeds. Serves 2
Dairy Free
Green beans, red and green peppers, potato and aubergine cooked in coconut milk with lemongrass and kaffir lime leaves. No fish sauce in this one!
(Think sweet, hot, salty and very flavoursome!) Serves 2
Dairy Free
Gluten Free
Slow cooked beef and potato with peanuts in a light Thai coconut spiced curry sauce, scented with star anise, cinnamon and cardamom. Serves 2
Dairy Free
Gluten Free
Green beans, red and green peppers, potato and aubergine cooked in coconut milk with lemongrass and kaffir lime leaves. No fish sauce in this one! Serves 1
Dairy Free
A Vegetarian delight, also totally vegan! Cooked in olive oil and white wine with roasted butternut, butternut puree, finished with sage and parsley. Serves 1
Dairy Free
Gluten Free
This is a French classic that never disappoints. Sliced potato cooked in a light garlic cream, scented with a little nutmeg. Ready for you to bake! Serves 2
Gluten Free
An English country farmhouse classic. Apple compote with a hint of cinnamon topped with a crunchy crumble of oats and brown sugar. The question is….. Ice-cream or custard? Serves 2