Tender braised lamb with garlic, ginger and aromatic spices of cloves, bay leaves, cardamom and ginger. A Kashmiri speciality. Serves 2
Dairy Free
Gluten Free
Braised pork shoulder with turmeric, cumin and coriander. Finished with kicking green chillies. A fiery dish with a touch of tangy sourness, not for the faint hearted! Serves 2
Dairy Free
Gluten Free
Potato, cauliflower, carrot and peas with chana dal and mung beans, cooked in a mild curry cream scented with turmeric, cumin and tamarind. Serves 1 or Side for 2
Gluten Free
These simple potatoes are one of the most popular sides. Sautéed with black mustard seeds, turmeric, coriander, fennel seeds and tomato finished with a squeeze of lemon. Serves 1
Dairy Free
Gluten Free
Equivalent to 4 large poppadoms, these taste so good and authentic as they are cooked fresh then immediately frozen to lock in all the flavour......you may well find yourselves fighting over the last one! Serves 2
Dairy Free
Tandoor baked chicken in a tomato and coriander sauce, spiced with turmeric, paprika, cumin, garam masala and a splash of cream. One for all the family. Serves 2
Gluten Free